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Kemin Industries Senior Executive - Production - Gummidipoondi in Gummidipundi, Indiana




To increase the safety and productivity of our manufacturing assets, optimize costs of the plant through process and technology improvements.


  • Planning and organizing production schedule in co-ordination with planner as per the sales requirement.

  • Analyze critical parameters, equipment and system needed for scale-up and manufacturing activities.

  • Analyze and record critical process & quality parameters.

  • Conduct detailed analysis and reporting of fermentation data for every production lot.

  • To optimize the product yield and reduce cost per Kg.

  • Develop, review, update and implement process & safety related Standard Operating Procedures (SOPs) and guidelines as needed.

  • Assist in training of plant personnel and develop them to understand the fermentation process well.

  • Analyze batch records and quality results and monitor consistency of operations by using appropriate database and statistical tools; propose and implement corrective actions.

  • Lead trouble shooting in the plant for process and quality issues as a resource for manufacturing.

  • Assist in defining new process equipment or equipment modifications

  • Maintaining all production records as per the ISO and HACCP and ERP requirements.


  • Bachelor’s degree in food science, biotechnology, industrial microbiology, or Biochemical/Chemical engineering.

  • 6-9 years experience in fermentation process or process engineering preferably in enzyme manufacturing environment or distillery industry.


Posted Date2 months ago(10/9/2020 5:38 AM)

Job ID2020-6482



Position TypeRegular Full-Time